Food Science and Technology course is offered by HGP Training Center. To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.
Food Science and Technology course is offered by HGP Training Center. To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.
To deliver Quality Education for a better tomorrow for creating treasured intellectual personnel’s. We as HGP are committed to continually improve our curriculum relevant to learners and other applicable requirements meeting our strategic direction.
We are committed to meet our beneficiaries, Social & other applicable interested party’s requirements.
Vision
“To deliver Quality Education for a better tomorrow for creating treasured intellectual personnel’s”
Mission
“To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.”
Policy
We as HGP are committed to continually improve our curriculum relevant to learners and other applicable requirements meeting our strategic direction”
We are committed to meet our beneficiaries, Social & other applicable interested party’s requirements.
Managed by young professionals each of who have good wet lab experience. PARIKSHAN is a one-point solution for all food safety needs. Lab services, Hygiene monitoring team, FSSAI compliance score cards, ISO 22000/HACCP certification guidance and various levels of Food Safety Training.
ISO 22000 course is offered by Score QC Training & Services.The attributes of these courses are designed for aspirants to get a handful knowledge on various aspects.
ISO 22000 (Food Safety Management System) course is offered by HSEI Kollam.We have pioneered the field of training with the latest technological advancements and legislative compliance, empowering our clients with the knowledge and skill their people need in achieving operational excellence.
Gain the knowledge and skills to internally audit your food safety system effectively to ensure food safety and compliance with FSSC 22000 requirements in this course.
Certified FSSC 22000 Lead Auditor is offered by IGMPI. This FSSC 22000 Lead auditor training programme is structured to provide an overall understanding of ISO 22000:2018 food safety management system requirements, sector-specific prerequisite programs (PRPs).
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy