The Foodsafe Level 1 course is a must for anyone working in the food service industry. This is an interactive course designed for all front line food service workers - including cooks, servers, bussers, dishwashers and deli workers.
DurationThe Foodsafe Level 1 course is a must for anyone working in the food service industry. This is an interactive course designed for all front line food service workers - including cooks, servers, bussers, dishwashers and deli workers. Topics covered include foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing.
This Foodsafe course meets the regulatory requirements for food workers in BC. The BC Health Act: Food Premises Regulation states that every operator of a food service establishment, and at least one employee on every shift, must hold aFoodsafe Level 1 certificate, or a certificate from a course recognized as equivalent to Foodsafe.
Topics Covered:
Foodsafe Level 1 Includes:
The Alert Advantage is just one of many things that make Alert First Aid different. This peace of mind package is free with every first aid course we teach.
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