Join us for a hands-on baking class where we will make a delicious and unique hojicha bundt cake with fresh fruits.
DurationFresh Fruit Hojicha Bundt Cake
Join us for a hands-on baking class where we will make a delicious and unique hojicha bundt cake with fresh fruits. Hojicha is a Japanese green tea that is roasted, giving it a rich, smoky flavor. This cake is moist and flavorful, and the fresh fruits add a touch of sweetness and brightness.
At RedMan Baking Studio's, our Chefs are constantly coming up with new and creative ways to delight our Baking Studio customers. All recipes are developed in-house and come from the many years of experience that our In House Chefs have under their belts. You'll often find that our recipes are unparalleled in their uniqueness and incorporate flavours and techniques from many different cultures. Each class is conducted with passion and our Chefs take the time to make sure everyone learns and brings home a delicious creation!
Your're Learning:
Make a hojicha bundt cake batter
Bake the cake in a bundt pan
How to cook a berrie compote
Frost the cake with a simple glaze and decorate with fresh fruits
At RedManShop, we offer a wide range of baking classes for both amateur bakers or seasoned professionals to master their baking skills. From tarts, to bread and cookies, you will find a class you enjoy. Baking is a fun activity for everyone. With a recipe and the guidance of an expert instructor, you'll be whipping up delicious treats in no time at all.
This is a great session for adults who do not want their children to eat baked goods with artificial colouring. And for adults concerned about bleach in common flours, rest assured the flour used in our cakes is Organic Unbleached Flour. You will learn to make the cupcake batter, bake the cupcake...
One of the things that differentiate a fabulous cake from a good one is the way it is presented. Cake decoration is an art and many baking enthusiasts struggle with a lack of ideas and proper techniques.
Feel like you’re having tea with friends at a cafe in France when you impress and fill them with your sweet French pastry treats.
From cheese, meringue and some unique fillings. Our chef will guide you to whipping up your first cake in no time! Get to take home and share your cake with family.
This 1-day comprehensive hands-on class is an essential introduction to cake baking for the aspiring cake maker.
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