Making stuffed pasta from scratch is incredibly satisfying! There is magic involved in starting with simple ingredients and transforming them into beautiful shapes. Chef Daniel will explain, step by step, how to do it.
DurationMaking stuffed pasta from scratch is incredibly satisfying! There is magic involved in starting with simple ingredients and transforming them into beautiful shapes. Chef Daniel will explain, step by step, how to do it. Although some people get it very quickly, others require a little bit more nurturing.
The chef takes delight in helping others do it, repeating the steps as many times as necessary until participants are able to create their own and walk away from the class, not only having eaten a wonderful meal, but with the confidence to repeat it on their own and impress their friends for years and years to come.
The Foodery offers unique culinary experiences, including public, private and corporate team-building events, designed and led by Chef Daniel Morduchowicz.
Events are offered in person and, for corporate team building, online via Zoom.
In-person events happen at our beautiful loft in Potrero Hill, San Francisco, or at a location of your choosing. [Certain Restrictions apply during Covid.]
Our online corporate classes include pre-portioned ingredients shipped to your home or office.
Clients range from Fortune 500 companies to smaller start-ups, who trust us to provide a one-of-a-kind, personalized experience for their teams and their customers.
Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in California for over 40 years where he has been exposed to its rich diversity of cuisines. He is passionate about cooking and sharing his knowledge.
Creamy Red Pepper Alfredo Pasta cooking class is offered by Soul to Plate.At Soul to Plate, personal chef Suzanna Perry does your meal planning, grocery shopping, cooking, and clean-up so that your only job is to enjoy nourishing meals. It’s never been easier to meet all of your dietary preferenc...
The Art Of Pasta class is offered by A Cut Above. A Cut Above is not your average catering company. Our team listens to your vision & style, giving you our expertise from years of experience.
Each hands-on cooking class will feature recipes I’ve learned during my travels around the Italy and the menus are designed to highlight seasonal ingredients and lots of cooking techniques.
Pasta Party is offered by the Savory celebration. Many of our dinners will feature aspects of education within them, like cooking demos tableside, or chef’s table style cooking.  Our cooking classes are not just learning recipes, but techniques you can take and create your own dishes with.Â
Join our Pasta Workshop and learn the secrets of kneading, rolling, and shaping dough like a pro as you create culinary masterpieces that will impress even the toughest pasta critics. Don't miss this opportunity to unleash your inner pasta artist and unleash a world of delicious possibilities!
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