FSSC 22000 Internal Auditor Course

The food safety certification scheme FSSC 22000 (also known as FS22000) defines in great detail how to implement food safety measures (such as hygiene or pest control) as prerequisite programs. This approach is taken in addition to the systematic management approach of a management system standard such as ISO 22000.

FSSC 22000 is approved by the GFSI to provide a common set of requirements for your food safety management system. Your understanding of FSSC 22000, both as an auditee and as an auditor, will strengthen your system and its processes to assure food safety.

With Intertek's 3 Day FSSC 22000 Internal Auditor Course, you'll be able to:

• Understand and apply the requirements of ISO 22000:2005
• Understand and apply the requirements of Prerequisite Programs through PAS 220:2008
• Understand and apply the requirements of FSSC
• Understand HACCP principles based on Codex Alimentarius
• Understand the roles and responsibilities of the auditor
• Apply ISO 19011:2002 and ISO/TS 22003:2007 definitions and concepts
• Conduct all phases of a first-party audit
• Write effective reports

You should attend this course if you are a:

• Person responsible for improving your current food safety management system
• Quality or technical food industry professional
• Food safety team leader
• Consultant who wants to gain a better understanding of food safety management systems
• Internal auditor responsible for assessing conformity and compliance with food safety requirements