FSSC 22000 Version 4.1 International Food Safety & Quality Management System course is offered by EMC Training PLT. All public programs are well designed to suite the industry needs and help you to develop foundation/essential skills to achieve a results outcome.
DurationFSSC 22000 Version 4.1 International Food Safety & Quality Management System course is offered by EMC Training PLT. All public programs are well designed to suite the industry needs and help you to develop foundation/essential skills to achieve a results outcome.
The backbone of any company or project consists of a smooth work flow and efficient teams. As all industries have different needs at different stages, you are most welcome to contact us for further assistance.
EMC Training PLT is a legacy after a two decade of providing personalised customer service under the name of Elite Management Centre since 1997. She has kept a low profile and being a backbone to many clients who started their Companies small and humble yet have since established and successful.
Through her vast experience in understanding her clients’ needs by rendering efficient and effective management support to clients from different industries, she is now focusing on developing employees into a valuable workforce of an organization.
By engaging experts of their relative fields, and dynamic facilitators with new ideas and bursting energy, we ensure that you receive the best, up-to-date solutions to your daily operation needs. By working closely with you, we are able to create a unique system of quality personal experiences, making us one of the most sought-after training providers in the region.
Our Vision:
To grow by empowering, moving forward, connecting people and transforming individual into a valuable asset of an organization.
Our Mission:
To provide the widest range of training services for every industry
To understand and customise training & development program accordingly
To deliver the best experience for every client
Our Core Values:
Honest & Reliable
Passionate & Committed
Efficient & Consistent
Open-minded & Fun-loving
Positive & Inspiring
Loving & Nurturing
ISO 22000 Food Safety Management System Awareness training is offered by C&J Food Management. Our mission is to provide training and consultation for clients to develop and empower their manpower towards achieving organisational goals.
Basic Food Handling course training is offered by BSTS for all skill level. We provide high quality & cost effective training to all workforce to meet customers satisfaction.
Food safety is related to the presence of food-borne hazards in food at the point of consumption (intake by the consumer). As the introduction of food safety hazards can occur at any stage of the food chain, adequate control throughout the food chain is essential.
HACCP meets the requirements of the Codex Alimentarius Commission (CAC) to bring together international food standards, guidelines and codes of practice to ensure fair trade
Marketing, management, and executives are tasked with implementing a food safety management system that conforms to the requirements of the customer-specific food safety requirements.
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