Our Gluten-free Baking course was developed because an allergy or adverse reaction to gluten should not limit anyone’s enjoyment of sweet treats and baked goods.
Our gluten-free baking course was developed because an allergy or adverse reaction to gluten should not limit anyone’s enjoyment of sweet treats and baked goods.
Learn to use gluten-free ingredients while exploring the professional techniques and approaches used in gluten-free recipes. Practice making gluten-free breads, pies, cookies, cakes, and more.
The George Brown College Foundation, established in 1984, is a separately incorporated registered charity that serves as the primary fundraising vehicle for George Brown College.
The Foundation is guided by a volunteer Board of Directors who support the College’s mandate of increasing access to education by raising money to support student success through scholarships, bursaries and awards.
Together with the college, we work to advance George Brown’s commitment to excellence in teaching, applied learning and innovation, as well as its commitment to access, diversity and mutual respect.
Together with our donors, we work to ensure that no student is denied a post-secondary education at George Brown College because of financial constraints.
What is our mission and mandate?
George Brown College is dedicated to providing the highest possible calibre of education to its students and to making its programs accessible to all.
The Foundation helps the College achieve this goal by raising money to support student success through scholarships and bursaries as well as through larger initiatives that strengthen the College’s ability to offer programs for specific industries and professions.
Our mission is to raise funds for the college that will:
Advance the college’s commitment to excellence in teaching, applied learning and innovation.
Enable George Brown’s programs, facilities and services to be best-in-class.
Enable George Brown to be a key resource in shaping the future of Toronto.
Help George Brown produce graduates who are the candidates of choice for employers.
Support George Brown’s commitment to access, diversity and mutual respect.
Enable the college to achieve its goal that no student is denied a George Brown College education because of the financial burden.
Led by expert chefs, you'll discover innovative techniques, explore an array of wholesome ingredients, and unlock the secrets to crafting mouthwatering dishes that are entirely gluten-free and vegan.
Make G.F steam Bao Buns stuffed with bbq pork vegan option upon request
We will start by making a banana chocolate-chip loaf, then we will make gluten free oatmeal cookies with raisins, followed by mango-cream parfait topped with toasted coconut and raspberries.
Learn to make wild fermented, vegan, gluten-free breads & more using minimal ingredients and sourdough culture in this hands-on workshop.
Who says gluten-free cooking is difficult, tasteless, and fun? The septic tanks will be confused thanks to the techniques and tips of our chef. Discover how to work, without gluten, the different types of basic pasta to allow you to make a pizza, or pancakes
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