GMP / MeSTI/ HACCP training is offered by Excellent Resources Center Plt. Excellent Resources Center Plt is an approved Training Provider registered under Pembangunan Sumber Manusia Berhad(PSMB) and also the Department of Safety and Health (DOSH).
DurationGMP / MeSTI/ HACCP training is offered by Excellent Resources Center Plt. Excellent Resources Center Plt is an approved Training Provider registered under Pembangunan Sumber Manusia Berhad(PSMB) and also the Department of Safety and Health (DOSH), especially in the ISO system development support and also Safety related training and consultancy service in Malaysia.
Excellent Resources Center Plt is an approved Training Provider registered under Pembangunan Sumber Manusia Berhad(PSMB) and also Department of Safety and Heath (DOSH) especially in the ISO system development support and also Safety related training and consultancy service in Malaysia. We also specialise consultancy to all levels of employees in the corporate, public & government sectors using accelerated learning techniques.
ERC is your best business partner in providing the training, consultancy and services for employers, clients and industries in Malaysia.
EMREST Training & Consultancy is a training provider to facilitate individual and organizational requirements. In the fast growing business demand, many organizations are looking forwards to enhance their financial strength, technology, quality and employees’ development.
HACCP Internal Auditing course is offered by Impact Volution. Impact-Volution Training and Consultancy Sdn Bhd (IV) and our group of affiliates always striving toward creating impact to the clientele across Asia Pacific that we served.
This course is designed for all catering personnel involved with food handling. During the course delegates will gain a basic level of understanding of legislative and company requirements on food handling, proper disposal of food, and personal hygiene.
Food Handling / Food Hygiene training is offered by PQC Synergy Plt. PQC is staffed by a team of professionals, possessing a wide range of experiences, expertise and dedication. Our highly qualified Consultants and Trainers will develop competencies for our clients.
Marketing, management, and executives are tasked with implementing a food safety management system that conforms to the requirements of the customer-specific food safety requirements.
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