Gourmet Brunch

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More French classics, and adaptations of some of the things which I’ve enjoyed in France recently; here we look at some old traditional recipes and newer versions of real French cuisine.

$150

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More French classics, and adaptations of some of the things which I’ve enjoyed in France recently; here we look at some old traditional recipes and newer versions of real French cuisine.  

Once we’ve finished cooking, so some time about 2, depending on the class, we move on to wine, a tasting session with Palliser wine people.  A leisurely lunch with Palliser wines follows, either in the garden courtyard or the conference room.  

The day finishes around 4, and you will go home with a host of techniques, stories, recipes and ideas which will really make a difference to your kitchen. 

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Excellent Cooking Classes
  • Martinborough Branch

    5 Weld Street, Martinborough, Upper Hutt

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