The HACCP training can be used at all stages of a food chain - from acquiring raw goods, food production and preparation processes to packaging, distribution, etc.
DurationThe HACCP training can be used at all stages of a food chain - from acquiring raw goods, food production and preparation processes to packaging, distribution, etc.
Food Safety Services is a pioneer company dealing exclusively in Trainings and Consultancy service to Food Sector since last many years. Training Partner Agency under FoSTaC, being empanelled exclusively for the whole of Core Central India being Vidarbha, Chhattisgarh and Madhya Pradesh.
First company to start these trainings in the Vidarbha region of Maharashtra. The company is involved in the Training, Auditing and consultation to Food Business Operators.
Started in 2013, we cover all the areas of food safety in all types of Food Manufacturing companies and Food service establishments. Our team boasts of having a Strong team of highly qualified people to conduct Best in Class Food Safety Trainings.
ISO 22000 (Lead Audit) course is offered by Score QC Training & Services. We provide you with easy access and a well-equipped study atmosphere. We are committed to make sure that our students are well trained and nurtured by a group of substantial experienced faculties.
This Level 1 Food Hygiene and Safety course is one of the most popular food safety courses specially made for food handlers who are not directly involved in making or handling of food items but take care of food which are made elsewhere or marketing low risk foods.
Diploma In Food Safety is offered by NFSE India. NFSE INDIA National Forum for Special Education  shall make available innovative, socially relevant educational provision that our learner centered, seamless and are of high-quality by employing appropriate  vocational skill training.
Chemical analysis of food studies the chemical composition and structure of food. Understanding the chemical make-up of products is essential for a variety of reasons: health claims, nutrition labelling and allergen warnings.
ISO 22000 Course is offered by Parikshan FSS. A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience. Parikshan is a one-point solution for all food safety needs.
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