HACCP

by WCS Certification Services (M) Sdn Bhd Claim Listing

The aim of this course is to generally introduce delegates to the HACCP MS 1480:2019 requirements. The course gives an overview of the requirements of HACCP with examples of how the standard may be applied.

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Course Details

The aim of this course is to generally introduce delegates to the HACCP MS 1480:2019 requirements. The course gives an overview of the requirements of HACCP with examples of how the standard may be applied. The course will be based on the MS 1480:2019 requirement and will train delegates in all elements of its requirements.

 

Course Participants

Internal auditors, managers, and executives who are tasked with implementing a food safety management system that conforms to the requirements of MS 1480:2019.

  • Kuala Lumpur Branch

    B-5-8, Plaza Mont Kiara, Mont Kiara, 50480, Kuala Lumpur

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