Updated to reflect Codex HACCP 2020, our new programme includes requirements around food safety culture, allergen labelling as well as training and risk awareness to help you reassure your customers about the safety of your products.
Updated to reflect Codex HACCP 2020, our new programme includes requirements around food safety culture, allergen labelling as well as training and risk awareness to help you reassure your customers about the safety of your products. Certifying to our criteria can help you demonstrate your commitment to a preventative, risk-based HACCP management system.
Our HACCP criteria meet the requirements of the Codex Alimentarius Commission (CAC) – established by the World Health Organization and the Food and Agriculture Organization of the United Nations to bring together international food standards, guidelines and codes of practice to ensure fair trade.
It can also be used to support the requirements of management standard requirements, such as ISO 22000 food safety management.
Our purpose is to inspire trust for a more resilient world. Our solutions and services improve performance and support the United Nations Sustainable Development Goals.
At BSI, our mission is to share knowledge, innovation and best practice to help people and organizations make excellence a habit. This is underpinned by our role as the national standards body and through our prestigious Royal Charter.
For more than a century we have been challenging mediocrity and complacency to help embed excellence into the way people and products work. That means showing businesses how to improve performance, reduce risk and achieve sustainable growth.
As a global leader in helping organizations improve, our clients range from high profile brands to small, local companies in 193 countries worldwide.
Established in 1901, BSI is a world-leading national standards body that helps our clients operate in a way that is safer, more secure and more sustainable. Incorporated by Royal Charter, we’re truly impartial, and home to the ultimate mark of trust, the Kitemark.
Our unique combination of consulting, knowledge, assurance and regulatory services makes organizations more resilient, and in turn inspires trust in their products, systems, services, and the world we live in.
Our Purpose
Inspiring trust for a more resilient world.
Our Mission
To share knowledge, innovation and best practice to help people and organizations make excellence a habit.
Our Vision
To be the business improvement company that enables organizations to turn standards of best practice into habits of excellence.
HACCP course is offered by SecuredBuild. SecuredBuild is a top-rated training company offering tailored and personalized training services to clients seeking to enhance their safety skills. Our training solutions are built upon customized training objectives and goals tailored to meet the individua...
MS Certification Services Is Offering Training in Allergen Management In Food Safety
Post Diploma in Hazard Analysis Critical Control Point (HACCP – ISO 22000 Standards) Course is offered by HSSECO.
IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system.
Fundamentals Of Food Safety course is offered by FSQS. Food Safety & Quality Solutions Inc.(FSQS) is your off-site Quality Assurance Department and one stop shop for product safety and quality solutions
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy