HACCP (Hazard Analysis & Critical Control Points, HABC Level 2 Award)

by Alpha Safety Training Claim Listing

In the food workplaces of today, HACCP (Hazard Analysis and Critical Control Points) has become a major factor in adhering the standards set out by the FSA. Whoever is made responsible for HACCP in their workplace must be trained in the subject.

$80

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1 Day

Course Details

In the food workplaces of today, HACCP (Hazard Analysis and Critical Control Points) has become a major factor in adhering the standards set out by the FSA. Whoever is made responsible for HACCP in their workplace must be trained in the subject. This course is designed to impart to the students all the basics of HACCP and is ideal for those working in a small to medium business.

 

Course Topics:

  • Food Safety Management
  • Hazards of Food Safety
  • What is HACCP
  • Benefits of a HACCP system
  • Adverse consequences of not having HACCP
  • Prerequisite for HACCP
  • Role of Employers & Employees
  • Law relating to HACCP
  • Implementation of HACCP
     
  • Cardiff Branch

    West Wing, Dowlais Road, Ocean Way, Cardiff

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