HACCP Internal Audit course is offered by Naga Chain Management Sdn Bhd. Naga Chain Management Sdn Bhd is a recognized Training and Consulting firm providing various segment of a business entity.
DurationHACCP Internal Audit course is offered by Naga Chain Management Sdn Bhd. Naga Chain Management Sdn Bhd is a recognized Training and Consulting firm providing various segment of a business entity.
During our years of experiences in training, we have established a large clientele in many MNC’s, Public Listed Companies as well as Small and Medium sized enterprises.
Our strength lies in our ability to understand market weaknesses by providing quality trainers to formulate and customize solution to meet customers' demand.
Naga Chain Management Sdn Bhd is a recognized Training and Consulting firm providing various segment of a business entity. During our years of experiences in training, we have established a large clientele in many MNC’s, Public Listed Companies as well as Small and Medium sized enterprises.
Our strength lies in our ability to understand market weaknesses by providing quality trainers to formulate and customize solution to meet customers' demand.
During Our years of experiences in training, we have established a large clientele in many MNC’s, Public Listed Companies as well as Small and Medium sized enterprises.
Mission:
To provide high quality Training and Consultancy to develop and enable local manpower to realize their potentials by strengthening their skills and knowledge to meet competitions not only by domestic companies but also globally.
Food safety is related to the presence of food-borne hazards in food at the point of consumption (intake by the consumer). As the introduction of food safety hazards can occur at any stage of the food chain, adequate control throughout the food chain is essential.
This certification course was developed by the Food Safety & Quality Division (BKKM), Ministry of Health (MOH) for all food handlers involved in all aspects of the preparation, storage and serving of food.
Food Handler course training is offered by Brenlee Food Handler Training for all skill level.
The aim of this course is to generally introduce delegates to the HACCP MS 1480:2019 requirements. The course gives an overview of the requirements of HACCP with examples of how the standard may be applied.
ISO 22000:2005 Food Safety Management System Requirement training is offered by KSA Training & Consultancy Sdn. Bhd. We are providing customised in house & public training programmes to assist companies to train their employees to achieve higher performance and efficiency.
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