HACCP Level 2 Award Course is offered by Mantra Training Ltd. We offer a comprehensive range of training courses to suit your business needs, large or small.
DurationHACCP Level 2 Award Course is offered by Mantra Training Ltd. At Mantra Training we offer a wide range of Health and Safety Training and Consultancy solutions to complement any business large or small. We work hard to ensure that you, our customers, receive a service that not only suits your business needs but will enhance your reputation. We are based in the Midlands, but can deliver UK wide.
We are members of IOSH. We are extremely passionate about making the workplace a safer, healthier place to be. Mantra Training Ltd offer a comprehensive range of training courses to suit your business needs, large or small. At Mantra Training we like to consider ourselves as a one-stop solution for all of your Health and Safety Training and Consultancy requirements.
At Mantra Training we offer a wide range of Health and Safety Training and Consultancy solutions to complement any business large or small. We work hard to ensure that you, our customers, receive a service that not only suits your business needs but will enhance your reputation. We are based in the Midlands, but can deliver UK wide.
The Directors of Mantra Training come from a background of working to exacting standards in the public sector and can bring these standards to your business. We are members of IOSH. We are extremely passionate about making the workplace a safer, healthier place to be.
Food HACCP (Level 3) Training is offered by Health Safety Fire (Praesidium Safety Management Ltd). Health and safety training educates employees on preventing workplace accidents, injuries, and illnesses.
This course is primarily suited to those persons who are working within a food establishment and have responsibility for the introduction and maintenance of a HACCP System.
This course is for anyone working in the preparation or service of food and is a great introduction to allergens.
The Food Allergen in Catering Course is recommended for everyone working in the catering industry, (restaurants, take aways, coffee shops, etc). The full name of this qualification is Level 2 Award in Food Allergen Awareness and Control in Catering.
This is a detailed course that starts with basic definitions, then follows a logical path through other topics including, types of food hazards, personal hygiene, pest control, legislation, enforcement, and the design and cleaning of premises and equipment.
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