This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It’ll show you how to determine control points and how to avoid cross-contamination in the food chain.
DurationThis course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It’ll show you how to determine control points and how to avoid cross-contamination in the food chain.
It will also cover some of the control measures that can be taken along with how to address a problem if a critical limit is breached.
In the UK, construction is the most dangerous industry to work in. Every year there are a significant number of major accidents which result in life-changing injuries, and even deaths. Accidents at work not only cause suffering and pain to those directly involved but can also result in significant fines.
Imprisonment and loss of business, all of which could prove devastating to all those affected. Safety records are improving year-on-year, and at EHS Training we are committed to making the construction and civil engineering industries safer places to work.
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