This course provides updates on recent developments for HACCP, including Codex Alimentarius 2020 Guideline for HACCP. It also covers HACCP, in general, to help refresh your memory.
DurationThis course provides updates on recent developments for HACCP, including Codex Alimentarius 2020 Guideline for HACCP. It also covers HACCP, in general, to help refresh your memory.
Completion criteria: The SGS certificate is available to download once you have achieved a pass mark of 80% or more in the final assessment to complete this course. You have 12 months access to this course, effective from the date of purchase.
Objectives:
Upon completion of this course, you will be able to:
SGS provides best-in-class professional development through our portfolio of accredited training leading to recognised qualifications, competence and skills – core enablers of success and competitive advantage.
Our courses cover a wide range of industry-recognised certifications in management systems areas such as quality, health and safety, environmental, social responsibility, sustainability and many others. THE BENEFITS Achieving excellence starts with developing core competencies and skills.
Our experts enable you to understand and retain new knowledge so that you can continuously exceed expectations. Long-term career success is built on exhibiting best-in-class behaviours and leveraging new abilities – accredited training from SGS is your pathway to reaching these goals.
Hazard Analysis And Critical Control Point HACCP & Food Safety training is offered by FMM (Federation of Malaysian Manufacturers). FMM Institute Negeri Sembilan programmes can also be specially customized to meet the training needs of specific industries.
The aim of this course is to introduce delegates to the ISO 22000:2018 requirements. The course gives a clear and detailed description of the requirements of food safety, along with examples of how the standard may be applied.
ISO 22000:2018 Food Safety Management Systems course is offered by Dimension Tree Resources. Our mission is to provide training of exceptional quality through trainers who are constantly evolving to achieve their highest potential and are empowering others to do the same.
Hazard Analysis and Critical Control Points (HACCP) training is offered by KSA Training & Consultancy Sdn. Bhd. We are providing customised in house & public training programmes to assist companies to train their employees to achieve higher performance and efficiency.
Food Handling course is offered by UniKL. Strengthen your resume and broaden your understanding of key concepts to reach your professional and personal goals.
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