HACCP (Hazard Analysis Critical Control Point) is a food safety management system which aims to identify hazards, be they physical, chemical, biological or allergic before they have chance to harm the food we are producing or selling.
Contaminated food that potentially could make us ill is a major hazard in the food industry. HACCP (Hazard Analysis Critical Control Point) is a food safety management system which aims to identify hazards, be they physical, chemical, biological or allergic before they have chance to harm the food we are producing or selling.
The purpose of this interactive live training session is to discover more about the requirements and the interpretation of the HACCP certification scheme.
An attendee who successfully completes the course will be able to:
Course Content:
You'll find a dynamic learning environment on every course we run. From the time you enquire with us, to the follow-up support you receive from our customer care team and trainers.
You'll feel fully confident and at ease as you learn a new skillset. ​Our training programmes are delivered through our network of experienced trainers and consultants. ​​All of our training programs are claimable under HRD Corp.
HACCP Internal Auditor training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process.
Understanding and Implementing the ISO 22000 Food Safety Management System course is offered by Elco Management Consultants Sdn Bhd. ELCO is committed to our business partners for a continuous growth and prosperity by imparting excellent management practices.
We shall deliver the knowledge about the requirements of the ISO 22000 standard. You will understand the concepts, approaches, methods, and techniques used to implement a Food Safety Management System.
This course provides participants with basic knowledge and skills to identify and implement correct food handling techniques in order to reduce the risk of food contamination.
Food Handling course is offered by UniKL. Strengthen your resume and broaden your understanding of key concepts to reach your professional and personal goals.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy