Let's sling some pies! Grab some dough as we work the ins and outs of perfect pizza dough, delicious traditional (and not so) toppings and make some wonderful pizza pies!
Let's sling some pies! Grab some dough as we work the ins and outs of perfect pizza dough, delicious traditional (and not so) toppings and make some wonderful pizza pies!
In many restaurants, the entire staff & crew come together before service and share Family Meal. It s a fantastic time to relax for a moment with your crew before diving into the nights service. At CCK, we invite you and your family to join us for Family Meal Night. Ages 6 & up are welcome with adult!
Join us in our kitchen classroom for hands on cooking classes led by our experienced professional chefs! Work along with your chef to create delicious recipes to enjoy during class and take home our class packets to recreate the recipes at home! Unless otherwise noted, all of our cooking classes are for persons 16 years of age and up as well as BYOB.
Learning how to make pizza from scratch is an important life skill. Everyone will shape and top their own pizza. And we'll round out the meal with some classic pizza pairings.
Learn, create & enjoy! We’ll make heart shaped pizzas with a rainbow of toppings and while the pizzas are baking, everyone has a chance to decorate their very own Love Bug Cookie House.
So much nicer for the home cook than pizza – these stuffed “pizzas” can be filled as you like, served hot, or frozen for down the road and easily reheated. No baking stone or brick ovens required to get an amazing calzone out of your oven!
Come to The Mill and let us teach you the tips and tricks that make Josey Baker Bread pizza one of San Francisco’s favorites! We at JBB want to give you a simple way to fit a more nutritious, delicious, whole grain sourdough pizza into your life!
Learn the secrets to making delicious pizza – both thin crust and deep dish – that’s even better than delivery! We’ll cover pizza dough, sauces, toppings, equipment and of course baking techniques.
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