Hazard Analysis and Critical Control Points (HACCP) training is offered by KSA Training & Consultancy Sdn. Bhd. We are providing customised in house & public training programmes to assist companies to train their employees to achieve higher performance and efficiency.
DurationHazard Analysis and Critical Control Points (HACCP) training is offered by KSA Training & Consultancy Sdn. Bhd. We are providing customised in house & public training programmes to assist companies to train their employees to achieve higher performance and efficiency.
KSA Training is an approved training provider under Human Resource Development Fund (HRDF). We are focused on designed and developing training modules that grow and develop talent for industries.
Our vision is to be the Malaysia’s top training provider. This vision has been driving force for us to stay focused to study and develop most effective training modules for Human Resources solutions.
We firmly believe in delivering effectiveness and efficiency training to our customer through updating the latest training methodology and ideas.
KSA Training & Consultancy Sdn. Bhd is a training company in Malaysia providing training services and management consultancy services for industries. KSA Training is an approved training provider under Human Resource Development Fund (HRDF).
We are focused on designed and developing training modules that grow and develop talent for industries. Our clients are from MNCs to SMEs which most of them are Manufacturing Industries, Food Industries, Electronic Industries, Logistic Services etc.
Our Vision:
Our vision is to be the Malaysia’s top training provider. This vision has been driving force for us to stay focused to study and develop most effective training modules for Human Resources solutions. We firmly believe in delivering effectiveness and efficiency training to our customer through updating the latest training methodology and ideas.
Compliance to these stringent standards can be met by using internal and/or external ISO 22000 consultants and auditors. Organizations which successfully fulfill all the requirements will be issued the prestigious ISO 22000 certification.
This course is designed to provide an understanding of the principles of HACCP. The HACCP is a preventive risk management system designed to identify, evaluate and control hazards significant in the food industry related to safety.
The primary objective of this training course is to equipped food safety auditors with knowledge of practices specific to auditing ISO 22000, including planning and preparation of the audit, audit practices, and reporting audit findings.
We offer 5S, ISO, HACCP, GMP, food handling (KLPM), and food allergy training. Our training centre is approved by the Ministry of Health (KKM) to provide both in-house and on-site classes.
This course meets the training requirement set by Ministry of Health (MOH). At the end of the course, food handler shall understand basic personal hygiene, pest control, waste control, time and temperature control to prevent microbial contamination.Â
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