Understanding your responsibility as a manager in relation to the HSWA 2015, and The Hazardous Substances Regulations 2017.
Understanding your responsibility as a manager in relation to the HSWA 2015, and The Hazardous Substances Regulations 2017.
Environmental Resources Limited is a New Zealand owned and operated organisation established to provide expert advice and assistance with the Health & Safety at Work Act 2015 and the Health & Safety at Work (Hazardous Substances) Regulations 2017.
Located in Auckland, we have a dedicated team of specialist consultants who provide on-site workplace assessments, produce hazardous substances site plans, offer compliance advice, and professional training & development.
We offer meticulously designed, high quality training that satisfies the requirements of Regulation 4.5 of the Health & Safety at Work Act 2015 and the Health & Safety at Work (Hazardous Substances) Regulations 2017.
We also offer a range of products to help you manage the risks associated with the chemicals you carry.
From preparing, storing and displaying food to personal hygiene, cleaning and sanitising methods – our 1-day Food Safety courses cover best food safety and handling practices in New Zealand.
This course provides delegates with basic knowledge and skills to identify food contamination risks & bad hygiene habits and be able to implement the correct food handling techniques in order to reduce the risk of food contamination.
This programme aims to provide a basic understanding of practises that result in safe food handling.
Our training is customized for any person, and small and large food businesses that require learning about food safety methods and food safety controls.
Join us on this highly interactive course and learn how Quality Culture and robust Food Safety Management systems can reduce the cost of quality, improve overall productivity, engage your workforce, increase staff retention, and provide greater customer fulfillment & brand loyalty.
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