Home Barista (Advanced Espresso)

by Clive Coffee Claim Listing

We've laid out this information in easily digestible segments to debunk coffee myths one by one as we show you what's really important.

$100

Contact the Institutes

Fill this form

Advertisement

Clive Coffee Logo

img Duration

Please Inquire

Course Details

If you've mastered the basics of pulling a shot, whether from taking our Intro to Espresso course, spending hours on YouTube University, or having once worked behind the bar as a barista, and you're ready to up your espresso game, you've landed in the right place. Advanced Espresso is training designed specifically for you, the home barista.

This self-paced course is packed with palate development exercises and a plethora of barista tricks— backed by science (and just a little bit of math and good luck).

 

 

Clive Coffee and Coffee School present: Advanced Espresso, a self-paced online course designed specifically for you, the home barista. 

What you'll learn:

  • Understanding extraction and strength
  • How to measure TDS and find your extraction percentage
  • Espresso rules and recipes — what's important
  • How to determine and avoid channeling
  • How to best utilize pre-infusion
  • How your coffee bag can make you a better barista
  • Grind retention, single dosing, purging, and all things grinders

What to expect: 
Upon signing up for Coffee School, you'll be sent an invitation to create an account on our learning platform, Teachable. Once you're in, you can begin working through the course at your own pace. The course includes ninety minutes of in-depth video instruction, practice sheets, and alternative resources. This course never expires; it is yours to keep forever! If you are unsatisfied with the course for any reason, contact us, and we'll make it right! 

 

What you'll need:

  • An espresso machine
  • A burr grinder
  • Several bags of whole bean coffee (5-10 days off roast)
  • Tamper
  • Tamping mat (optional)
  • Scale (that measures in grams)
  • Shot glasses or demitasse cups (6-7)
  • A microfiber towel
  • Knock box (optional)
  • A spoon
  • Portland, OR Branch

    801 SE Hawthorne Blvd., Portland, OR

Check out more Barista courses in USA

Texas Coffee School Logo

Quality Coffee Brewing Class

This coffee class is an exciting day of education that focuses on the fundamentals of quality-oriented brewing. Through guided hands-on brewing experiments and tasting exercises with today's most popular brewing equipment, students will learn how to isolate and control individual factors that affec...

by Texas Coffee School [Claim Listing ]
BINXCORP, LLC Logo

Seed to Cup

As the name suggests, this class provides an overview of the coffee manufacturing process and how our coffee gets to us. From harvesting to roasting, this class is designed for seasoned baristas and shop owners to coffee industry newcomers.

by BINXCORP, LLC [Claim Listing ]
Greater Goods Roasting Logo

Barista Skills (Foundation)

You'll gain hands-on experience on the espresso machine, industry knowledge from a veteran barista, and connections to the local coffee community.

by Greater Goods Roasting [Claim Listing ]
Cooking the Details Logo

Lemon Ricotta Muffins

These muffins are soft, spongey, and most importantly yummy! They are subtly sweet with hints of lemon, cinnamon, and nutmeg. You will also make a creamy glaze and mixed berry sauce for a perfect final touch.

by Cooking the Details [Claim Listing ]
  • Price
  • Start Date
  • Duration
Noble Coyote Coffee Roasters Logo

Barista Class (Coffee Cupping)

Enjoy our coffee and have your questions answered right at the source - here at our roastery! Our doors are always open to those who are curious.

by Noble Coyote Coffee Roasters [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy