Pizza Making
About Us
This hands-on course is designed for all levels of learning and provides practical skills to make anyone a skilled pizza maker.
Chef Antonia Maceroni of Cotta Catering will teach you how to make pizza dough from scratch.
Learn to make Rome’s favorite street food. A crispy, square pizza that you will be able to make at home and top with your favorite ingredients
Professional Program - For all the food service and hospitality professionals looking to greater understand the process of creating high-quality doughs, to hone their skill and to expand their technique. Explore new pizza preparation methods to offer the utmost quality and service to your customers
Kick off your Summer with the Holistic Health & Wellness show at the Hudson Public Market this Saturday, 11 AM-3 PM. The day is going to be jammed packed with awesome health experts like Float House Victoria, Enerchi Kombucha, Prairie Doctor, Michael Losier and more!
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy