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Uncover the art of crafting delicious, nourishing soups in our hands-on class. Learn essential techniques, create seasonal fall soups, and master the foundations of soup-making.
Coffee enthusiasts, unite! Embark on a culinary adventure centered around your favorite brew with Chef Clay Smith. Uncover the secrets to brewing the perfect cold brew coffee, savor coffee-crusted steak or chicken dishes, and indulge in a dessert crafted from freshly brewed French press coffee.
Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
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