Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
About the course
Bid farewell to boring salads and embrace inventive, delicious creations in this class that reimagines the classic salad. Chef Clay Smith guides you through designing salads that are visually stunning and packed with flavor and nutrients. Discover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
About Us
Light and refreshing summer salads are perfect for summer picnics, cookouts and barbeques. Tonight, Emily will showcase some of her favourite salads that you can make on repeat all season long.
Menu: Tuscan Kale Panzanella Salad - Oven Roasted Tomato, Pickled Red Onion, Ciabatta Crouton + Preserved Lemon Vinaigrette Chicken Marsala with Handmade Tagliatelle + Wild Mushroom Chocolate Olive Oil Cake with Mascarpone Cream + Red Wine Caramel Dietary
Learn how to prepare simple, impressive dishes with masterful techniques in a casual hands on cooking class. Experience clean, delicate flavours with global references and textural contrasts. Enjoy the fruits of your labour between courses. Share your new cooking skills with your guests using the t...
In this special cooking session, we will be focusing on the preparation of the delicious Turkish Bulgur Salad, also known as Kisir. Experience the vibrant flavors and techniques of Turkish cuisine, guided by our passionate instructors.
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