Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
DurationAbout the course
Bid farewell to boring salads and embrace inventive, delicious creations in this class that reimagines the classic salad. Chef Clay Smith guides you through designing salads that are visually stunning and packed with flavor and nutrients. Discover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
About Us
In this special cooking session, we will be focusing on the preparation of the delicious Turkish Bulgur Salad, also known as Kisir. Experience the vibrant flavors and techniques of Turkish cuisine, guided by our passionate instructors.
Balsamic Fig Salad with Brûléed Brie, Prosciutto Crisps, & Mesclun Greens In A Honey-herb Vinaigrette
6 Weeks of learning how to make wraps by following simple step by step instructions and visuals
In this class you'll learn how to make salad dressing from scratch, how to compose a salad and how to make comforting salads like pasta or potato variations.
Salads, Dressings, Accompaniments
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