In this special cooking session, we will be focusing on the preparation of the delicious Turkish Bulgur Salad, also known as Kisir. Experience the vibrant flavors and techniques of Turkish cuisine, guided by our passionate instructors.
DurationIn This Special Cooking Session,
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Dishes include Arugula and Kale Salad with Fresh Herbs and Roasted Almonds, Chicken Paillard in Fresh Tomato Pan Sauce, Roasted Squash and Sage Risotto, Apple and Pear Strudel with Vanilla Whipped Cream
Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.
In this workshop we will cover the basics to making delicious healthy salads for all of those summer B.B.Q's coming up! We will make 3 salads, using some new exciting recipes that you likely haven't tried before!
In this class you'll learn how to make salad dressing from scratch, how to compose a salad and how to make comforting salads like pasta or potato variations.
Hands-on cooking class (small class size allowing for lots of questions and interaction)
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