Balsamic Fig Salad with Brûléed Brie, Prosciutto Crisps, & Mesclun Greens In A Honey-herb Vinaigrette
Menu:
Who's Behind the Yellow Door?
You are!
Invite us into your kitchen, and we'll show you the heart of your home.
Food is the emulsifier that brings family and friends together, and thank you for letting us in.
Reason to Choose Us?
Because we provides a creative twist on classic food in the comfort of your own home. Chef Bill is not only a seasoned professional chef with over a decade of experience, he is also an entertaining cooking instructor who will amuse your guests while they learn something new.
we ensure quality and customization. We are able to accommodate dietary restrictions, allergies, or food preferences. Yellow Door Catering services Hamilton, Ontario and its surrounding areas.
In this class you'll learn how to make salad dressing from scratch, how to compose a salad and how to make comforting salads like pasta or potato variations.
In this special cooking session, we will be focusing on the preparation of the delicious Turkish Bulgur Salad, also known as Kisir. Experience the vibrant flavors and techniques of Turkish cuisine, guided by our passionate instructors.
6 Weeks of learning how to make wraps by following simple step by step instructions and visuals
Dishes include Arugula and Kale Salad with Fresh Herbs and Roasted Almonds, Chicken Paillard in Fresh Tomato Pan Sauce, Roasted Squash and Sage Risotto, Apple and Pear Strudel with Vanilla Whipped Cream
Salads, Dressings, Accompaniments
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy