Homemade Pasta Class is offered by Class in the Kitchen. Our cooking classes can be done in your kitchen with family or friends. You could also simply do the class on your own because Class in the Kitchen offers that convenience and flexibility.
DurationHomemade Pasta Class is offered by Class in the Kitchen. Our cooking classes can be done in your kitchen with family or friends. You could also simply do the class on your own because Class in the Kitchen offers that convenience and flexibility.
Class in the Kitchen was created by an awesome group of women who wanted to bring the love of cooking great food to the world! We structured our cooking classes so they would be able to be taken in home kitchens, bringing family and friends together, learning to make different types of ethnic cuisines or perhaps learning new cooking skills.
Our main focus is bringing a human element to online cooking classes so if there is a question needing to be asked or a comment needing to be made, it can be done right then by just simply speaking with the instructor. Class in the Kitchen's number one mission is to educate, build and strengthen connections through the use of creating amazing food.
One of our all-time favorite family dishes is homemade lasagna! This perfect one-skillet-style lasagna that feeds 4 cuts your preparation time in half and your baking time in half!
If you are excited to take your fresh pasta skills to the next level, join us for our second pasta class! We will guide you through more skills and exciting flavor combinations through a 3-course feast - wine pairings included!
Recreate the romance of Tuscany in your own kitchen. Get cozy with your date as you practice the ins and outs of pasta dough and cutting pasta by hand. Simmer a ragu sauce starring sausage and Chianti, and learn how to bake an elegant cake with unexpected ingredients.
Let’s make pasta from scratch: no special equipment is necessary!  Hipcooks teacher Joe is sharing his mother’s special recipe for homemade, melt-in-the-mouth Cavatelli. With just 1 egg, flour, and ricotta — you’ll have a new dinnertime family favorite.
The secret is fresh made! Roll up your sleeves and come join us for a hands-on class where you will make both a stuffed ravioli and hand cut pappardelle from scratch. Our signature vodka tomato sauce and a garden pesto are perfect compliments to both pastas.
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