Consistently ranked as one of the leading hospitality and tourism management programs, both globally and nationally, Purdue’s hospitality and tourism management program will immerse you in the fast-paced hospitality industry and prepare you to work in a variety of management positions.
Consistently ranked as one of the leading hospitality and tourism management programs, both globally and nationally, Purdue’s hospitality and tourism management program will immerse you in the fast-paced hospitality industry and prepare you to work in a variety of management positions.
Hospitality is internationally relevant and a powerful economic driver, and Purdue’s hospitality and tourism management major equips you with valuable skills to create memorable experiences for consumers.
Coursework is challenging and relevant to today’s workforce needs, and you’ll learn from faculty who bring years of industry experience into the classroom.
To prepare you to be a well-rounded hospitality business professional, courses explore accounting, marketing, lodging, food service, tourism, human resource management, law and more.
The major also offers a strong foundation of management classes. Additionally, the program’s hands-on learning experiences will prepare you to work in any facet of the industry, from food service to lodging to tourism and beyond.
You’ll also participate in a 320-hour hospitality and tourism management paid internship that aligns with your professional career goals.
Career Opportunities
Students who majored in hospitality and tourism management have a 98% job placement rate, finding successful careers at Amazon, Disney, Hilton Hotels and Resorts, Marriott International, White Lodging Services, and more. The following are notable career paths for hospitality and tourism management majors:
Account executive
Airline operations manager
Catering director
Convention/event planner
Corporate recruiter
Corporate travel manager
Country club manager
Director, convention and visitors bureaus
Entrepreneur
Events services manager
Event planner
Facilities manager (casino, healthcare, resort, sports venue, etc.)
Food and beverage director
Food service manager
Hotel general manager
Hotel operations director
Human resources recruiter
Marketing associate
Product/equipment supplier
Property manager
Reservations coordinator
Restaurant designer
Restaurant owner/manager
Revenue manager
Sales representative
Travel agency manager
Career Resources
The HTM Career Center provides career planning services and coordinates more than 700 interviews each year.
HTM Career Day brings representatives from the industry to campus each fall for a career fair, keynote address and reception for employers and students.
The Center for Career Opportunities offers additional career fairs and assistance.
The Certificate in Entrepreneurship and Innovation can complement your hospitality and tourism management degree without the need to take additional credits.
Learning Experiences
Connect all your hospitality and tourism management knowledge in the capstone course as you build your own hospitality business with a team of classmates.
Complete two mandatory paid internships.
Immerse yourself in a world-class hotel learning experience right on campus at the Union Club Hotel when participating in White Lodging’s LAUNCH Hospitality Immersion Program.
Train in the school’s two restaurants: the John Purdue Room (fine dining) and the Boiler Bistro (quick service).
Complete an optional six-month paid internship at a Shangri-La Hotel in China, or study abroad at various destinations around the world.
Join HTM student organizations that are mentored by our award-winning faculty, including the HTM Society, which organizes the annual Black Tie Dinner fundraising event.
Enhance your plan of study by completing the event and meeting management minor or a certificate in the White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management.
Participate in research activities to explore of a variety of topics within hospitality and tourism management.
About
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