This program is designed to develop the necessary knowledge and skills so that a graduate may advance in career paths appropriate to an individual’s particular interests, in the hospitality and events industry.
This program is designed to develop the necessary knowledge and skills so that a graduate may advance in career paths appropriate to an individual’s particular interests, in the hospitality and events industry. Individual areas of specialization include:
In addition to specific technical skills and knowledge related to the hospitality, events and tourism field, the graduate will have received instruction in other areas such as principles of management, applied mathematics, reading and writing skills, and verbal communication skills.
Our Vision
We envision a future in Dallas County where anyone, from any zip code, can gain the knowledge and skills they need to advance economically and achieve their dreams.
Our Mission
We advance economic mobility for students in our community by channeling the power of philanthropy to help Dallas College rise to new heights of innovation, excellence and equity.
The School of Business and Public Administration (SBPA), Department of Business Management’s Bachelor of Science in Hospitality and Tourism Management is a 2 + 2 program.
As a student in this program, you will gain the administrative and practical skills you need to succeed in a leadership role in the industry, whether your career is in hotels, resorts, restaurants, events, clubs or another area.
Completion of our bachelor's degree requires a minimum of 120 credit hours of course work and a minimum of 1,000 clock hours of work experience in the hospitality industry.
We are one of the world’s most established and successful hospitality and tourism management programs, with over 75 years of producing hospitality leaders. Our HTM graduates are sought after for their ability to provide innovative leadership in changing environments, from small-town communities...
The degree requirements for a BSBA in hospitality management include a core set of business management courses and hospitality management courses. Specific career direction is established through work experiences and elective courses. Faculty advisors meet with students quarterly to monitor academi...
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