The hospitality and tourism industry is resilient and shows continued growth in this new normal where trust is the new currency, innovation is an essential part of everyday life and multi-skilled staff is in clear demand within the corporate and entrepreneurial sector.
DurationThe hospitality and tourism industry is resilient and shows continued growth in this new normal where trust is the new currency, innovation is an essential part of everyday life and multi-skilled staff is in clear demand within the corporate and entrepreneurial sector.
The Hospitality Management Programme meets the above criteria; it does not only equip learners with essential technical (hard) skills but emphasizes the importance of soft (life) skills to enable learners to fit in at the workplace and eventually progress from managers to leaders.
The generic learning offerings in the curriculum ensure a high degree of portability and enable learners to enter multiple job roles and careers in their quest to meet individual and organisational requirements.
Learning Outcomes
General Hospitality Skills with the emphasis on guest relations
Food and Beverage Service and Management
Events Management
Rooms Division Management (Front Office and Accommodation Services)
Leadership Skills and Entrepreneurship
Human Resource Management
Business Management (sales, marketing, finances)
Basic Food Preparation and Cooking Skills
Self-Development and Workplace Readiness (emotional intelligence)
Additional National and International Courses
Passionately embracing hospitality education and training through innovation and distinction is the motto of the capital hotel school (CHS) that opened its doors in january 2001 in pretoria.
Our mission is to offer relevant and current accredited hospitality education and training programmes to school leavers and employed staff; empowering aspiring and qualified chefs and hospitality management candidates to get employment, advance their skill set and excel in the workplace.
If you are passionate about travelling, a career in tourism is for you. You will be required to be organised and have good communication skills.
Hospitality management seeks to prepare students for employment with leading food companies, master chefs working in top kitchens and other experts in the food and hospitality industry.
Learners who complete this programme will be equipped with the knowledge, skills, core abilities and the underlying theory that would be required of them in the field of modern Hospitality Management.
Nated Programmes consist of theoretical and Practical component. The student undergo 3 levels of the theoretical component for a period of 18 months, namely N4, N5 and N6.
The Diploma in Travel and Tourism aims to provide students with the knowledge and practical skills required to perform effectively in the Travel and Tourism arena.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore