This program will provide students with relevant hospitality and tourism management skills to meet the demands of the current hospitality and tourism industry.
DurationThis program will provide students with relevant hospitality and tourism management skills to meet the demands of the current hospitality and tourism industry.
It will also help students to understand concepts and techniques related to the hotel and restaurant business, and front and back-office operations. Students will learn to provide exceptional guest service, industry-standard software applications, and management skills. Besides gaining fundamental knowledge of the hospitality industry, they will learn about marketing, financial analysis, and accounting.
Admission Criteria:
ERP College has been providing career training since 2005. We offer small classes, to mature students seeking to launch their careers, led by industry professionals who understand and believe in our mission.
To complement classroom learning, ERP College has established excellent working relationships with industry professionals. Our corporate connections enable students to obtain real life experience through non-paid co-op work placements for their practicum.
The practicum allows students the opportunity to apply their classroom skills, gain confidence in their field, and open doors to future employment.
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