This exciting new upgraded training consist on topics such as cleaning & maintaining public areas, storage of cleaning equipment & materials, working safely, guest’s private areas when servicing a room, how to prepare areas and surfaces for cleaning
DurationOverview:
This exciting new upgraded training consist on topics such as cleaning & maintaining public areas, storage of cleaning equipment & materials, working safely, guest’s private areas when servicing a room, how to prepare areas and surfaces for cleaning.
We take a closer look on how to make a bed properly and quickly, how to deal with a guest’s property etc. Waste disposal and turn down services are also part of this training. We give tips on affordable eco friendly cleaning materials that can be used.
Appl-Ann is a unique company which trains and educates people in the workings of accommodation sector in South African Tourism Industry.
The training is designed to equip the learner with the necessary information and skills to work sustainable in their specific positions at the eatablishment with the desire to perform the best quality of work while having the knowledge to bring their own initiative to the table.
Appl-Ann was the first company in South Africa providing this service to the accommodation sector.
A practical course for domestic workers, housekeepers and nannies.Your house is not getting cleaned the way you would like it to. You feel like you are repeating yourself over and over again. Super Nannies is here to help.
HouseKeeping courses is offered by DTI (Delcom Training Institution). Delcom Training Institution is also a registered institution of education and one of the best IT colleges in Johannesburg.
Housekeeping training consists of a 4 week course
Assistant Housekeeper Skills Programme course is offered by Francois Ferreira Academy for all skill level. Our learners achieve excellence through constant practice, improved knowledge, and continual sharpening of their skills.
The course will cover kitchen hygiene, correct storage and food preparation and presentation. We aim to improve basic cooking skills, inspire imagination and boost culinary confidence. All recipes are yours to keep.
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