Get All The Trade Secrets On How To Bake The Perfect Cake
Get All The Trade Secrets On How To Bake The Perfect Cake.
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The Linda's team are ready and look forward to an exciting 2021. Baking is, and always will be a positive and uplifting therapy - Linda's as your baking partner will be there to assist with this wonderful therapy.
This Course covers the fundamentals of making both traditional and contemporary Wedding Cakes. The Course is facilitated by the well-established Kate de Waal from Sugar ‘n Ice – Handmade Cakes of Distinction.
Our Culinary Baking & Pastry courses are designed for anyone wanting to learn to bake, decorate cakes and so much more. Classes are hands on and practical with support of theory notes and recipes.
Learn to cover sponge cake with chocolate ganache and decorate with chocolate collar
This course consists of 4 classes and is based on the basics of buttercream, ganache and fondant. It is mostly for beginners, but anyone is welcome.
In depth instructions on how to achieve a perfectly smooth finish with sharp edges.
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