Hygiene For Food Handlers

by Transvaal Training Northwest Claim Listing

Hygiene for Food Handlers training is offered by Transvaal Training Northwest. Transvaal Training Northwest is a training provider that specialises in the disciplines of lifting machines, earthmoving and mining equipment, safety, driver skill and soft skills.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

Transvaal Training Northwest Logo

img Duration

Please Enquire

Course Details

Hygiene for Food Handlers training is offered by Transvaal Training Northwest. Transvaal Training Northwest is a training provider that specialises in the disciplines of lifting machines, earthmoving and mining equipment, safety, driver skill and soft skills.

All our courses to be outcomes based and continuously upgraded to ensure that the maximum amount of knowledge and skills are transferred to the learner.

  • Rustenburg Branch

    7 Delta Street, Unit 2 Mabe Business Park, Rustenburg

Check out more Food Safety courses in South Africa

SABS Training Academy Logo

ISO 22000:2018 Transition Workshop

The new ISO 22000 Food Safety Management Systems standard was published in June 2018. As organisations certified to the ISO 22000, transitioning to these new requirements are required by June 2021. However, organisations certified to FSSC 22000 V4.1 requirements, will require transitioning by end D...

by SABS Training Academy
South African Academy of Culinary Arts Logo

Award in Food Safety

This course is included in all of our courses offered. However, this course can be taken individually for students who are needing a Food Safety Certificate.

by South African Academy of Culinary Arts
LSQ Consulting Logo

HACCP

HACCP course is offered by LSQ Consulting. LSQ is a specialized provider of health, safety and environmental and food safety management systems.

by LSQ Consulting
Food Legality Logo

Food Safety Training (Regulation 638)

In this course, you will cover several essential rules as given to us in Regulation 638, which governs the general hygiene requirements for food premises, the transport of food, and all other aspects of food safety.

by Food Legality [Claim Listing ]
SHEM Consulting and Training Logo

ISO 22000:2018 Understanding and Implementation Training

A Certificate of Successful Completion shall be issued for those attaining the minimum grade criteria. SHEM Criteria requires a minimum passing grade of 70 %. Examination papers which score 67% to 71% percent shall be re-graded by a second facilitator/assessor.

by SHEM Consulting and Training [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy