IFS Food ( Food Safety) course is offered by Aspire Training Research Consultants. Aspire Training Research Consulting is a leading provider of high-quality training services in the areas of HACCP, Food Safety, Quality Management, Environment, Health & Safety, and other soft skill training programs.
DurationIFS Food (Food Safety) course is offered by Aspire Training Research Consultants. Aspire Training Research Consulting is a leading provider of high-quality training services in the areas of HACCP, Food Safety, Quality Management, Environment, Health & Safety, and other soft skill training programs.
We are dedicated to providing our clients with the knowledge and tools they need to succeed in their industries, whether they are just starting out or are seasoned professionals. One of our key strengths is our accreditation from HABC UK, BRCGS UK, IOSH, and Dubai Municipality.
These accreditations demonstrate our commitment to providing the highest quality training services possible and to maintaining the highest standards of excellence in our field.
Aspire is a team of professionals providing training, research and consulting services for the growth paths of business ventures. We create a collaborative experience with our clients to work towards the development of growth strategies. Rapid and sustainable performance based efforts differentiates us in the segment
We are positioned to provide corporate trainings, product & market researches and management consulting services for start-up business ventures, large investment programs, product development projects, reorganization and technology breakthroughs.
We are based in Cochin, Kerala, India and delivering services across the globe. We have collaborative efforts with our clients in India, Oman, Saudi Arabia, UAE, Singapore, United States, Maldives and Thailand.
Food Safety & Hygiene training provides concise overviews which form in a total comprehensive coverage of a broad range of food safety topics. Our food safety & hygiene training minimizes the chances of food contamination or food poisoning, protecting both the public and your reputation.Â
ISO 22000:2018 specifies requirements for a food safety management system where an organization in the food chain needs to demonstrate its ability to control food safety hazards in order to ensure that food is safe at the time of human consumption.
Food Safety course is offered by Food processing industry.Industrial Training & Skill Development Programmes in Value Addition Process for Food Processing Industries & Post Harvest Management.
Lead Auditor Training course for management system auditor. Course will be conducted for five days consecutive and last day is the examination.
HACCP course is offered by Girik Institute.
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