A favorite bread accompanying your Indian dishes make the entire meal so enjoyable.The bread made in this class are prepared on the tawa griddle only.No tandoor,or any other special equipment is required.
DurationA favorite bread accompanying your Indian dishes make the entire meal so enjoyable.The bread made in this class are prepared on the tawa griddle only.No tandoor,or any other special equipment is required.
Naan
Lachcha Parantha
Moghlai Parantha
Hing Kachori
Stuffed Kulcha
Rumali Roti
Sheer Mal
Bhatura
Manju Dhanda has been conducting her immensely popular cookery classes in Gurgaon for more than 10 years.
She has lived in several cities – Kolkata, Chennai, Srinagar & Lucknow. She started her classes in Kolkata and then continued to teach enthusiastic, highly appreciative students in the other cities as well.
In Lucknow, where she taught for eight years, her name is a household word. She has featured in TV shows and contributed to several newspapers and magazines.
Manju Dhanda is passionate about cooking & is a committed teacher. Her prime goal has always been to inculcate in her students a love for cooking tasty, wholesome food.
She believes that cooking is therapeutic – it gives joy to the person who is cooking and then to the entire circle of family and friends who are enjoying the good food.
Authentic and supremely tasty dishes are the hallmark of her culinary expertise.Her cooking methods are simple and completely replicable.
Her recipes are very precise and foolproof. They have been tried and tested over many years and have been perfected to such an extent that even a novice is assured of success in the kitchen.
Learn the art of exquisite cooking in a simple manner right away!!
Buns & Breads classes are offered by Abhijaya's Kitchen for all skill level. Whether you are a beginner at baking or you are an expert baker and want to expand your knowledge, I am happy to help.
Roti Nan & Parantha cooking class is offered by Diet Right Cooking Classes. We Indians can't think of a meal without a Roti. But everyday eating the same Dal Roti can be boring. Learn the craft of making Masala Puris, Nan Lacha Paranthas & lots more.
Breads & Snacks Course Offered by Shini's Institute Of Culinary Arts
Bread Making Workshop is offered by A to Z Cooking for all skill level. The classes have a very homely environment and is located in the heart of the city, Kolkata. We would love to interact with you.
The hobby course teaches the process of making different breads like: Garlic bread, Cheese garlic bread, burger buns,etc.
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