In this class I shall explain the different spices and must-have spices in your kitchen i will also explain techniques of cooking with these spices.
In This Class I Shall Explain
About
Cooking classes involve blending herbs and spices to create your own curry paste.
Menu: dhal tadka, korma vegetables, shahi tofu and cumin rice
Classes are conducted one on one in person. I demonstrate the predetermined foods with ingredients and method.
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Pairs class on South Indian Cuisine
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