Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
Malaysian chicken curry
Malaysian beef rendang
Indonesian fried egg noodles
Malaysian rojak salad
Shrimp chips
Plus complimentary rice, chili sauce, fortune cookies and tea
Students Learn, Make and Eat!
You can learn to cook your favourite dishes with us and will be able to enjoy your new cooking skills. In the meantime, you can also treat your friends — It is not a dream ··· any more.
Ottawa Chinese Cooking Studio helps make your dream come true. We teach Chinese, Japanese, Thai, Indian, Korean and Vietnamese cuisine, including vegetarian cooking.
All of our classes are hands-on, and start from scratch. In our cooking classes, we show and teach cooking skills, and talk about culture.
Each class is full of fun and information, and everyone participates in cooking activities. During class, all students eat the dishes they have made together, along with some complimentary items. If there are any leftovers, people may choose to take them home.
Features of Our Cooking Studio:
All classes are hands-on and start from scratch;
Every student participates in making all dishes being taught in class;
Each class is also a dinner, including all the dishes the students made, and a number of complimentary items.
With your hands-on experience in class and the detailed recipes of the dishes, you are expected to be able to cook independently at home.
What We Provide:
Copies of the detailed recipes of dishes to be taught;
All ingredients needed for the menu;
Knives, cutting boards, and embroidered aprons to be used in class;
Some complimentary rice, tea, chili sauce, wasabi, pickled ginger, fortune cookies and so on, depending on the menu;
All necessary tableware for eating in class, and food containers for take-home if there are any leftovers.
The names and locations of stores where selling the ingredients you would need for cooking at home.
Workshop to the heart of Indonesian cuisine
Discover or rediscover exotic flavors by learning to cook products with surprising spices from distant and sunny countries. You can enjoy the meal prepared by you in the company of one of our chefs. Two glasses of wine are included
Learn about the great flavours found in Indonesian cuisine and some of the delicious street food available with Chef Anthony Abdullah!
Menu: gado-gado, masak lodeh, tempeh orek, nasi goreng
Learn to make one of Indonesia’s most infamous dishes: rendang. The rich beef curry made with coconut milk and a blend of spices that is unlike any other dish.
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