Interpretation & Documentation Of ISO 22000:2018 FSMS

by Singapore Quality Institute (SQI) Claim Listing

ISO 22000:2018 is known as Food Safety Management Systems-Requirements for any organisation in the food chain. The adoption of a food safety management system (FSMS) is a strategic decision for an organisation that can help to improve its overall performance in food safety.

S$972

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Singapore Quality Institute (SQI) Logo

img Duration

2 Days

Course Details

ISO 22000:2018 is known as Food Safety Management Systems-Requirements for any organisation in the food chain. The adoption of a food safety management system (FSMS) is a strategic decision for an organisation that can help to improve its overall performance in food safety. The potential benefits to an organisation of implementing a FSMS based on this document are:

  • The ability to consistently provide safe foods and products and services that meet customer and applicable statutory and regulatory requirements.
  • Addressing risks associated with its objectives.
  • The ability to demonstrate conformity to specified FSMS requirements.

 

Learning Objectives:

  • To equip the participants with the basic knowledge and skills to interpret and to document their Food Safety Management Systems effectively.
  • To enable the participants to acquire fundament HACCP (Hazard Analysis and Critical Control Point) Methodology and to conduct and document the Hazard Control Pan.
  • Central Branch

    No.1 Sophia Road #05-06/07 Peace Centre, Central

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