The CQI and IRCA Certified ISO 22000:2018, from the internationally recognized standards, sets out the requirements for robust food safety management.
DurationThe CQI and IRCA Certified ISO 22000:2018, from the internationally recognized standards, sets out the requirements for robust food safety management.
It reinforces the control of an organization on food safety hazards, emphasizing the impact of unsafe food practices and demonstrating its potential to recognize and mitigate food safety hazards, ensuring the food is safe for consumption.
The CQI and IRCA Approved ISO 22000:2018 Certification identifies the food safety requirements for an organization and certifies it. This stands for the specific requirements that an organization should implement to reduce and prevent food safety hazards at any stage of the food chain. This is applicable to all sizes of organizations in the food chain.
Green World Group began its service in 2006 with an intention to provide customized safety solutions to industries and train safety professionals and aspiring students in the field of occupational safety and health.
Since its inception as a lone crusader of providing effective hands-on training to workers to improve their working environment, Green World Group has educated millions of industry workers across the world by following the path of honesty and integrity and has collaborated with several internationally-repute organizations.
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Our goal is to provide the best possible service in solving health and safety problems for our clients.
We always work for the safety of workers and prevent business losses due to mishaps and disasters in any industrial setup.
Our tailor-made courses on health, safety, and environmental issues help participants to design custom-made solutions for every working condition.
Since all HSE professionals passing out of GWG are well-versed with all local and international standards and regulations, industries prefer to engage them as safety experts to protect their skilled workforce and costly machinery.
Course outline Hazards What is Hazard Analysis Critical Control Point (HACCP)? Prerequisites of a HACCP system 7 principles of HACCP system and its benefits Steps for implementing HACCP Framework for the implementation of HACCP Decision trees & Monitoring forms.
FSMS ISO 22000:2018 course is offered by Bureau Veritas. The aim of this course is to provide delegates with the knowledge and skills required to perform first, second and third-party audits of quality management systems against ISO 9001, in accordance with ISO 19011and ISO/IEC 17021, as applicable...
Diploma In Food Safety is offered by International Safety Council. This highly acclaimed, internationally recognized diploma can help the individual to get jobs easily and effortlessly. Getting good positions, great pay package and fabulous incentives is now quick and simple.
ISO 22000 has been developed to aid harmonization of approaches to managing food safety, not for just one part of the food chain, but for all organizations in the food chain.
HACCP (Hazardous Analysis and Critical Control Point) (Codex Basis) training is offered by GICVS Certification. Get professional skills of Auditing/Internal Auditing in field of Management System by availing trainings from QCL & ensure your organization management systems.
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