The CQI and IRCA Certified ISO 22000:2018, from the internationally recognized standards, sets out the requirements for robust food safety management.
DurationThe CQI and IRCA Certified ISO 22000:2018, from the internationally recognized standards, sets out the requirements for robust food safety management.
It reinforces the control of an organization on food safety hazards, emphasizing the impact of unsafe food practices and demonstrating its potential to recognize and mitigate food safety hazards, ensuring the food is safe for consumption.
The CQI and IRCA Approved ISO 22000:2018 Certification identifies the food safety requirements for an organization and certifies it. This stands for the specific requirements that an organization should implement to reduce and prevent food safety hazards at any stage of the food chain. This is applicable to all sizes of organizations in the food chain.
Green World Group began its service in 2006 with an intention to provide customized safety solutions to industries and train safety professionals and aspiring students in the field of occupational safety and health.
Since its inception as a lone crusader of providing effective hands-on training to workers to improve their working environment, Green World Group has educated millions of industry workers across the world by following the path of honesty and integrity and has collaborated with several internationally-repute organizations.
Our Goal
Our goal is to provide the best possible service in solving health and safety problems for our clients.
We always work for the safety of workers and prevent business losses due to mishaps and disasters in any industrial setup.
Our tailor-made courses on health, safety, and environmental issues help participants to design custom-made solutions for every working condition.
Since all HSE professionals passing out of GWG are well-versed with all local and international standards and regulations, industries prefer to engage them as safety experts to protect their skilled workforce and costly machinery.
Basic Food Hygiene Training (level 2) is offered by VELOSI.This Radiography and Radiation Safety Training course provides an overview of the fundamental rules of radiation safety applicable to industrial radiography.
Hazard Analysis And Critical Control Points (HACCP) course is offered by RFRAC. Creating An Organization That Emphasizes Food Safety Culture Through Innovation, Technological Advancements And Ethical Ideology.
Introduction to HACCP (Level 2) course is offered by Educate Me Group. This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards.
The objective of this qualification is to support a role in the workplace. The Highfield Level 3 Award in HACCP for Caterers (RQF) has been developed for caterers to gain a better understanding of how HACCP can be simply applied to the catering environment.
Food safety plan course is offered by SecuredBuild. SecuredBuild is a top-rated training company offering tailored and personalized training services to clients seeking to enhance their safety skills. Our training solutions are built upon customized training objectives and goals tailored to meet th...
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