This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organization's food management system should attend this course.
Course Agenda
Understand ISO 22000 requirements and how to meet them
Implementation of the ISO 22000:2018 system and standards in your organization
To support and advise your business in food safety management
How to register the fundamentals and expectations for audits
Pre-requisites
A good understanding of the Food Safety Management systems is required.
Certification
Successful delegates will recieve a certificate of achievement for this course.
We offer professional health and safety consulting services to organisations that cannot or do not have an on-board Safety Officer. We approach each clients’ needs individually and all our OHS packages are unique to each industry and organizational needs.
Our certified health and safety team is proudly supported by The South African Institute of Occupational Safety and Health (SAIOSH). We pride ourselves in our thorough understanding of National Regulations.
And our ability to ensure all clients implement effective programs that have a real impact on protecting the health and well-being of their employees. Our scope of consulting services are:
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