ISO 22000 training is offered by KMA Global. This International Standard specifies the requirements for a food safety management system that combines the following generally recognized key elements to ensure food safety along the food chain, up to the point of final consumption.
ISO 22000 training is offered by KMA Global. This International Standard specifies the requirements for a food safety management system that combines the following generally recognized key elements to ensure food safety along the food chain, up to the point of final consumption.
A group of veterans coming together to a single vision we call KMA Global. With their extensive industry experience, the organization is empowered with the knowledge and guidance for the best certification and training practices.
Providing services from training and certification for individuals and organizations alike, we also aid in setting up laboratories and acquire the right accreditation for them. With KMA Global, the power to empower is here for everyone to experience.
KMA Global specializes in training, inspection and certification services with an expert approach to your business' point of view. Our programs empower your staff and organization with the right tools and knowledge.
A continuous evolution is important for growth, be it business or an individual career. Our approach to that growth is through learning which is also in-sync with the industry norms and requirements. With these key tools, we give you the power to grow yourself!
ISO 22000: 2005 stands for food safety management system. It is a prevention-based food safety system that identifies and prevents microbial, chemical and other hazards in the food based industry.
Diploma In Food Safety couorse is offered by Indian Industrial Training Institute. All the Diploma Courses are approved by UGC.
Axxis Certification Consultancy company is one of the fastest growing international certification consisting of highly experienced professionals offering the latest in systems. HACCP Certification training is offered by Axxis Certification Consultancy
Food processing is the transformation of raw ingredients into food or of food into other forms. The program equips the student with the essential requirements and professional skills in culinary for commercial food production operations.
Food Safety (Level- 2 & 3 HABC, UK) course is offered by JDI Health & Safety. The HABC Level 2 Award in Food Safety in Catering (QCF) has been accredited by the regulators of England and Wales
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