ISO 22000-Food Safety Management System course is offered by HSEI. HSEI was founded by a team of HSE professionals with international experience to offer world-class qualifications in Workplace Safety, Occupational Health, Food Safety, Occupational Hygiene, Security and Environment.
ISO 22000-Food Safety Management System course is offered by HSEI. HSEI was founded by a team of HSE professionals with international experience to offer world-class qualifications in Workplace Safety, Occupational Health, Food Safety, Occupational Hygiene, Security and Environment.
HSEI was founded by a team of HSE professionals with international experience to offer world-class qualifications in Workplace Safety, Occupational Health, Food Safety, Occupational Hygiene, Security and Environment.
Food Safety & Hygiene training provides concise overviews which form in a total comprehensive coverage of a broad range of food safety topics. Our food safety & hygiene training minimizes the chances of food contamination or food poisoning, protecting both the public and your reputation.Â
NCTT(A National Fire & Safety Organization) was established for imparting job oriented, skill development training / education in the field of Fire Engineering & Safety Management.Food Safety Certificate Course is offered by NCTT
Food Safety (Level- 2 & 3 HABC, UK) course is offered by JDI Health & Safety. The HABC Level 2 Award in Food Safety in Catering (QCF) has been accredited by the regulators of England and Wales
HACCP Level 2 Food Hygiene And Safety For Retail course is offered by Expert Trainers Academy. Expert Trainers Academy has a well qualified and permanent faculty team with Engineering and OSH qualifications to train the students.
This course is as per requirements under mlc 2006 regulation 3.2 – food and catering – training course, food and personal hygiene.
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