ISO 22000-Food Safety Management System

ISO 22000 standard is globally recognized and written by the Food Industry experts for the Food Industry. This standard aims to harmonize the requirements for food safety management throughout the food supply chain.

BSS Post Diploma In Hazard Analysis Critical Control Point course is offered by Bharat Sevak Samaj Vocational Education. Bharat sevak samaj is the national development agency sponsored by the planning commission, government of india to ensure public cooperation for implementing government plants.

Bss diploma in food safety course is offered by international safety council. The qualified faculties at the safety training institute do ensure that the students are taught well in health and safety. They make sure that they are taught everything pertaining to the rules and regulations to be foll...

ISO 22000 is a globally accepted international standard. The ISO 22000 standard, which applies to all businesses involved in the food supply chain, outlines the requirements for food safety management systems. The main objective of this ISO 22000 training is to assure food safety.

Food Hygiene Certificate Course is offered by YAK Group. Providing quality education and training to all strata's of society keeping in mind the global changing education requirements and need of society.