This five-day intensive course enables participants to develop the necessary expertise to audit a Food Safety Management System (FSMS) and to manage a team of auditors by applying widely recognized audit principles, procedures and techniques.
DurationThis five-day intensive course enables participants to develop the necessary expertise to audit a Food Safety Management System (FSMS) and to manage a team of auditors by applying widely recognized audit principles, procedures and techniques.
During this training, the participant will acquire the necessary knowledge and skills to proficiently plan and perform internal and external audits in compliance with ISO 19011 the certification process according to ISO 17021.
Based on practical exercises, the participant will develop the skills (mastering audit techniques) and competencies (managing audit teams and audit program, communicating with customers, conflict resolution, etc.) necessary to efficiently conduct an audit.
In today’s challenging business environment, no matter the type of organization or your level of expertise, you need proof of your capabilities and expertise. To accomplish that, you can register to our ITIL® courses and certifications for IT people and ISO courses for personnel and systems. Certification will give you the confidence of know your abilities are competitive.
FormaTour Incorporated's mission is to provide training and consulting services that exceed our customers’ expectations. We are one of Canada's leading ISO consulting and implementation companies.
We provide training in IT, executive leadership, and management systems. Your confidence in us is our number-one priority. As a result, we will spare no effort to exceed your expectations.
Actively listen to the market. We remain very attentive to the evolution of the market and its aspirations. Therefore, we adapt our processes accordingly to get the best results.
London Training Centre is pleased to provide Safe Food Handler training and certification in partnership with Middlesex/London Health Unit and County of Lambton Community Health Services Department.
MTEC is an authorized contractor to deliver Manitoba Health's approved Food Handlers Certification Program, as well to administer and score the exams.
The food safety certification scheme FSSC 22000 (also known as FS22000) defines in great detail how to implement food safety measures (such as hygiene or pest control) as prerequisite programs.
his Food Handling Safety discusses the contamination hazards that are associated with food handling, and the materials, equipment, and safe work practices employees should use to ensure that the foods they prepare won’t make someone else sick.
This program is for people who are already working in food industry, but are looking for career development, professional growth, and résumé relevancy. Students can complete the certificate or just take courses as they need.
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