This training combines our ISO 22000 requirements and implementation courses, with an additional 2 days of content with examination.
DurationThis training combines our ISO 22000 requirements and implementation courses, with an additional 2 days of content with examination.
This will provide you with: An in-depth understanding of the standard; the best practice methods to implement the standard within your organization; and ensure its effectiveness by teaching you management skills such as; leadership, effective delegation, problem solving and motivation.
How Will I Benefit?
This course will help you:
BSI enables people and organizations to perform better. We share knowledge, innovation and best practice to make excellence a habit – all over the world, every day.
Our purpose is to inspire trust for a more resilient world. Our solutions and services improve performance and support the United Nations Sustainable Development Goals.
At BSI, our mission is to share knowledge, innovation and best practice to help people and organizations make excellence a habit. This is underpinned by our role as the national standards body and through our prestigious Royal Charter.
For more than a century we have been challenging mediocrity and complacency to help embed excellence into the way people and products work. That means showing businesses how to improve performance, reduce risk and achieve sustainable growth.
As a global leader in helping organizations improve, our clients range from high profile brands to small, local companies in 193 countries worldwide.
Food Safety training is offered by MSHEQ. EEach of us at MSHEQ has a moral obligation to safeguard our customers and the environment by aspiring to give top class advice in order for our clients to operate a safe, injury free and healthy workplace.
This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organisation's food management system should attend this course.
This training course is suited for all food handlers, covering the fundamental aspects of food safety and hygiene in the work place.
Achieving Food Hygiene Rating course is offered by SHEilds ZA. Gain an overview of how the National Food Hygiene Rating Scheme works and what the scoring criteria are. Learn how an inspector will score your business along with how you can effectively appeal a decision.
This one day food and safety level two course is a requirement for all food handlers, who are planning on working as interior crew on Super Yachts.
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