ISO 22000 Training

by A and A Consulting and Services Claim Listing

There is an increase in the customer demand for safe food. This has lead food processing companies to develop food safety management systems, which are based on HACCP. 

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

A and A Consulting and Services Logo

img Duration

Please Enquire

Course Details

There is an increase in the customer demand for safe food. This has lead food processing companies to develop food safety management systems, which are based on HACCP.  ISO has undertaken the development of an auditable standard, which further defines HACCP's role in a food safety management system.

This International standard specifies the requirements for a food safety management system that combines the following generally recognized key elements to ensure food safety along the food chain, up to the point of final consumption:

  • Interactive communication
  • System management
  • Prerequisite program
  • HACCP principles 

 

The ISO 22000 Training program is customized to emphasize on the ISO 22000 standard requirements and will provide participants with a detailed interpretation and understanding, clause by clause, of the standard. In-house training program can be developed to customize to company’s procedures, processes and practices.

  • Central Branch

    57 Ubi Avenue 1 #07-01 (Unit C), Ubi Centre, Central

Check out more ISO 22000 (Food Safety Management) courses in Singapore

Metropolis Logo

Food Safety Course (Level 1)

This course aims to provide food handles of both retail and non-retail food establishments with the knowledge and application skills to follow food safety and hygiene procedures and policies, as well as maintain the cleanlines and upkeep of premises.

by Metropolis [Claim Listing ]
Envirohealth Logo

HACCP

For those with the responsibility to design, implement, manage and monitor HACCP food safety control systems. Potential candidates at this level would be expected to have a comprehensive understanding of both a wide range of food safety knowledge.

by Envirohealth [Claim Listing ]
Kenko Academy Logo

Prepare Equipment and Indrediensts

This unit equips participants with the skills and knowledge to maintain quality standards and adhere to quality requirements in the food and beverage sector.

by Kenko Academy [Claim Listing ]
  • Price
  • Start Date
  • Duration
Etann Consultants Logo

Basic Food Hygiene Course

The 1-day program will equip learners with necessary knowledge and application skills to adhere Food Safety Course (FSC) Level 1.

by Etann Consultants [Claim Listing ]
Ascendo Logo

Food Safety Course (Level 1)

Formerly known as Follow Food and Beverage Safety and Hygiene Policies and Procedures (SSF) Under the NEA Point Demerit System, all food handlers must attend the WSQ Food Hygiene Course.

by Ascendo [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy