Join us on a culinary exploration of Italy as we discover traditional classics highlighting the season’s bounty. From fresh hand-rolled pasta, delectable homemade sauces to accompany, and a sweet treat to finish, this is one class you won’t want to miss.
Join us on a culinary exploration of Italy as we discover traditional classics highlighting the season’s bounty. From fresh hand-rolled pasta, delectable homemade sauces to accompany, and a sweet treat to finish, this is one class you won’t want to miss.
Menu: Homemade Fettuccini Pasta With Fresh Tomato Sauce & Tiramisu
We love the power food plays in bringing people together, the community it forms, relationships it builds, and the lasting memories it creates. Our classes align with each season’s bountiful harvest while keeping a fun.
Energizing and lighthearted atmosphere. Whether young or old, novice or advanced, we enjoy helping others gain more confidence in the kitchen while having a great time.
Making new friends and hopefully, learning a few tricks and tips along the way! Our instructors come from prestigious culinary backgrounds and have a passion for sharing their trade.
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