Join us on a culinary exploration of Italy as we discover traditional classics highlighting the season’s bounty. From fresh hand-rolled pasta, delectable homemade sauces to accompany, and a sweet treat to finish, this is one class you won’t want to miss.
Join us on a culinary exploration of Italy as we discover traditional classics highlighting the season’s bounty. From fresh hand-rolled pasta, delectable homemade sauces to accompany, and a sweet treat to finish, this is one class you won’t want to miss.
Menu: Homemade Fettuccini Pasta With Fresh Tomato Sauce & Tiramisu
We love the power food plays in bringing people together, the community it forms, relationships it builds, and the lasting memories it creates. Our classes align with each season’s bountiful harvest while keeping a fun.
Energizing and lighthearted atmosphere. Whether young or old, novice or advanced, we enjoy helping others gain more confidence in the kitchen while having a great time.
Making new friends and hopefully, learning a few tricks and tips along the way! Our instructors come from prestigious culinary backgrounds and have a passion for sharing their trade.
This class you will learn how to make fresh pasta from scratch paired with classic Mornay sauce. We will teach you how to make tomato sauce and the best meatballs ever! Grandpa Dominic’s recipes are sure to be a hit. Plus learn to make gourmet Mac’n Cheese.
What do Tortellini and Manicotti have in common? They're STUFFED! Which is what you'll be when you walk away from our Stuffed Pasta cooking class!
Pasta Cooking class is offered by Premier Cakes for all ages and skill levels. Premier Cakes is widely recognized, throughout the state and often the country as a premier bakery that can be depended upon for consistently high quality cakes & desserts, routinely!
Celebrity Chef Joe Gatto will lead you through this fast-paced and fun hands-on class. You will make ravioli, tortellini and fettuccini. Comes with a sample of wine, and a simple marinara sauce.
Dust off those pasta machines you’ve had tucked away and join Italian food expert Lucia as she shares her secrets to perfect, homemade pasta. We’ll start by making pasta dough by hand the traditional Italian way, rolling sheets of dough through the machine and then creating the perfect fettucci...
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