DurationThe Lesson:
You attend, as a spectator, a theoretical course
Lessons lasting 2h30
Meal served at the end of the course, accompanied by a glass of wine
Taxes included
Receipts:
Chicken and brown rice
Miso soup with pork
Beans and sesame sauce
Stewed chicken and root vegetables
Poke salad with fresh tuna
Pork with ginger and rice
Miso soup with green onions
Please note that this course is given in English. The written recipes are in French and English.
The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented. At times you are also invited to apply your knowledge hand-on. Do not hesitate to ask questions!
The course lasts about two hours and a half, after which you are welcome to enjoy a nice glass of wine with the delicious meal that was carefully prepared.
In case of absence, please leave a message on the answering machine and we will be happy to call you back.
Class Menu: Miso Mushroom Broth Handmade Ramen Noodles Perfect Marinated Ramen Eggs Miso Chicken Thighs Marinated Tofu Pickled Mushrooms
Learn to make proper sushi rice and master the techniques associated with making various Nigiri, and Maki
Looking for an activity or your next team-building exercise? We can help. Grates Cove Studios offers a range of Cajun, Creole, and sushi-making classes sure to enliven the spirits and appetites of everyone in your group.
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
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