Sushi is the most iconic Japanese dish, in this class, we will teach you how to make perfect sushi rice the basis of all good sushi. Each student will then prepare the ingredients for their own sushi creation, along with a quick and easy Teriyaki sauce.
DurationSushi is the most iconic Japanese dish, in this class, we will teach you how to make perfect sushi rice the basis of all good sushi. Each student will then prepare the ingredients for their own sushi creation, along with a quick and easy Teriyaki sauce.
Riverside Kitchen is a charming Cooking School in Christchurch, nestled above the busy Riverside Market. We use Canterbury’s finest seasonal produce from the market to inspire our cooking classes.
As well as being Christchurch’s Premier Cooking School, Riverside Kitchen also hosts private and corporate events, and a range of other events that are new to Christchurch.
Riverside Kitchen is a charming Cooking School in Christchurch, nestled above the busy Riverside Market. We use Canterbury’s finest seasonal produce from the market to inspire our cooking classes.
As well as being Christchurch’s Premier Cooking School, Riverside Kitchen also hosts private and corporate events, and a range of other events that are new to Christchurch.
Our cooking classes are hands-on, or you can sit back, relax and enjoy one of our demonstration culinary classes. We also host a range of events from food and market tours, product demonstrations, wine and food tastings, book launches, and more. We are bringing plenty of new events to the table, so keep an eye out.
Whether you want to learn about a specific cuisine, brush up on your basic cooking skills, or just want to enjoy an experience with friends, we have a class for you.
Soba and tempura” is the traditional combination that you see in Japanese restaurants and now the recipes can be yours. “Gyoza dumplings” are one of the most popular dishes in Japan and it is versatile in terms of ingredients and how you cook this.
Do you eat sushi every day? Do your kids love eating sushi and you’d love to know how to make it authentically? “Sushi” is possibly the most iconic dish in Japanese cuisine and is enjoyed globally – but many still struggle to make them authentically tasty.
“Okonomiyaki” originated in Osaka, but regional variations mean everybody in Japan now enjoys this delicious savoury pancake. It literally means grill or pan fry whatever the ingredients that you like, (kind of pizza in the western world) but we will be teaching an authentic Osaka recipe.
This is the Must take class if you don’t know which one to take. Umami is the 5th element to describe taste: sweet, sour, salty, bitter and umami.
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